Food Porn | Jefe's Plethora Pie

Can you tell that my husband came up with the name? We love "The Three Amigos." ;) This is another crockpot meal - it went over great with the Silas man! It may be our favorite recipe thus far!

Jefe's Plethora Pie Ingredients: 1 cup salsa 2 garlic cloves (we use the kind in the tube) 1/4 cup fresh cilantro (we used the kind in the tube again lol) Lazy! 1 16 oz can of refried beans 1 15 oz can of black beans, rinsed and drained 1 diced tomato 7 medium whole wheat tortillas 2 cups of shredded mexican blend cheese (Toppings: salsa, sour cream, and extra cilantro)
Directions: 1. The first task at hand is to prep your crockpot. Line the entire pot with aluminum foil and then spray with non-stick cooking spray.  2. In a small bowl - combine the refried beans, 3/4 salsa, and garlic.  3. In another bowl - combine 1/4 cup salsa, cilantro, black beans and diced tomato.  4. Take one tortilla and spread 1/4 of the refried bean mixture on it. (Try to leave a 1/2 inch of space around the edges) Place it in the crockpot! Sprinkle it with 1/4 of cheese, then slap another tortilla over it. Add 1/3 of the black bean mixture over the new tortilla. Sprinkle 1/4 cup of cheese over the black beans. Top it with yet another tortilla! (It's madness, I know) Repeat layers! You will end up with the refried beans on the very top. Sprinkle your finished creation with the remaining cheese.  5. Then you are going to cover it and cook on low for about 4-5 hours. (2-3 hours on high) Slice and serve with sour cream, salsa, and cilantro. It is soooo delicious! We are looking forward to eating it again tomorrow.